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Zenbei (Azabe) stone kiln Pizza and Japan wine Shop @ Hanshin Amagasaki You can eat delicious pizza.


Zenbei (Azabe) stone kiln Pizza and Japan wine Shop @ Hanshin Amagasaki You can eat delicious pizza.


 Eating blog ranking にほんブログ村 グルメブログ 関西食べ歩きへ    in Japan blog Village Kansai    

When I go out, I’m falling… The rain God is on.

It’s a downpour.

My friend in my neighborhood went out of the shop without discouraged.

Open FIRST day!!!

This is the first time for me to be the first customer to open a guest. (Second or W)

Well well?

No, not from here at 13:00! It may not be the number one W

The sign has not been made yet.

I used to shop in the culinary arts.

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The name of Japanese style.

Stone Oven pizza and Japan wine shop Zenbei

It’s always interesting.

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The interior of the restaurant also feels Japanese style.

The sound of the MUSIC is modern.

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It is not so wide, but counter 6 seats

Table 2 × 1/4 people × 2

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Half Private Room 6 people × 1

It’s wide enough.

I love this size.

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Appetizer 600 yen

Children can choose the necessary and unnecessary.

-Potato Salad Delicious

None Delicious

It is a appetizer of value.

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It is baked in this kiln.

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We will take a picture without other customers ^ ^

One piece each time

It stretches the dough.

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Once you’ve formed the dough

I painted a special sauce

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I’ll put the arugula.

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If you put the cheese on the tear

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Just put it in the kiln.

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Bake in about a minute.

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You cut it when it’s burnt.

To the table

Let’s eat the baked immediately.

Margherita with mozzarella cheese

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Crispy and dust

The elasticity of the edge does not accumulate.

Because the seasoning of the sauce is also modest, I can feel the scent of the dough.

The wine will go on!

Next is the pizza of prosciutto and arugula.

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Delicious

After all the dough is just right

It’s not too much, and the incense is good.

The Salt plum.

It’s all salt and sour.

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I decided to attack pizza today.

You can enjoy two pieces one after another W

The next is pizza with homemade bacon and soft eggs

It is needless to say that the dough is delicious.

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Bacon is delicious! Bacon is not too salty to taste

I want to eat a single piece of bacon (not in the menu yet)

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The last time I came was four kinds of cheese from Hyuga Ranch in Sanda City (Quattroformadge)

After all the cheese was very delicious, I felt something strange.

I think it’s not normal cheese.

I wonder if the salt does not stand very delicious

It’s really good.

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I ate four kinds of pegin. W

I’ll save one more next time.

This is my next homework.

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As the pasta is still in preparation when it is open.

I will try to disturb you after a little again.

Lunch is also on the same menu from 13:00, so I think it is very convenient.

For the time being, I seem to ignore and try to work on holiday.

The shop of the kiln baked pizza in Hanshin Amagasaki!!!

I was able to have a happy shop….

Click the “Continue reading” menu at the bottom of the article

Food Festival nun Blooms 2016
 
(Home page http://www.amasaku100.com/)
2016 9/18/19 Hanshin Amagasaki ekimae Ekimae Chuo Park
We participate as an executive committee member of the Amagasaki revitalization event centering on food.
Please be sure to open the schedule.

Please send me a direct message to the following mail to a delicious information etc. Beatandfeeling ★ gmail.com
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 Eating blog ranking にほんブログ村 グルメブログ 関西食べ歩きへ    in Japan blog Village Kansai    

The shop information is at the time that went. Please check with the shop for details.

Shop name Stone kiln Pizza and Japan wine Zenbei
Address 5-15-27 Mansoniwata 104, Higashi-Namba-cho, Amagasaki, Hyogo
Phone number 06-6401-3356
Business hours 13:00 ~ 22:00 (L.O.21:30)
Closed on Sundays and public Holidays (open at first)
Paid coin parking in front of the parking lot
MapHttps://goo.gl/vRiCFK
Homepage
Blog
FacebookHttps://www.facebook.com/amagasakizenbee/
TwitterHttps://twitter.com/hiroyukifumoto
Gurunavi: Top |Http://r.gnavi.co.jp/8y6xf28p0000/
Eating logStone Oven pizza and Zenbei wineItalian/Amagasaki Station (Hanshin)Deyashiki Station


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Original article source:http://blog.livedoor.jp/beatandfeeling/archives/48916595.html

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