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Noodle-Processing Maru

Noodle-Processing Maru


I want to eat ramen other than Cup ramen after a long time lol, I went to the noodle shop Maru].

The place is opposite Sapporo University in Toyohira-ku.


It went past 13 o’clock, and about six guests were ahead.

While I was in the shop, there were a few customers.

It is a popular shop after all.

When I was looking at the menu at the counter, I was prompted to buy a meal ticket for the clerk.

Embarrassing lol.

Here, there is “ramen” using chicken and pork bones, and “Chinese soba” of seafood.

The soy sauce of the Chinese soba is recommended here.

I’m a miso school, but I also attack from the first recommended.

Chinese noodles (soy sauce, 750 yen)

It’s a simple and elegant ramen.

The fragrance smells good, too.

Noodles are medium-fine noodles.

Ingredients are two char siu, boiled egg, menma, leek, glue.

I’m not very familiar with ramen,

It is understood that it is a high level ramen.

It is plain, neat, and feels firmly. Difficult to understand LOL.

This soup hatch all.

The noodles are also delicious.

Also with the line.


Noodle-Processing Maru

● Address

Hokkaido 8-4-1 Nishioka-Shijo, Toyohira-ku, Sapporo

Business Hours
Monday to Friday
11:00 ~ 15:00
17:00 ~ 21:00
Saturdays, Sundays and holidays
11:00 ~ 20:00

● Telephone


● Regular holiday



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