El Poniente Goso (EL PONIENTE GOZO) @ Osaka Kitahama’s Spanish bar
I was so hungry that I arrived here.
There are few shops in North Beach that are deserted and open on Saturdays.
Business district? What do we do? Sweaty land you don’t know at all
Sticking out is peanuts
The shells seem to poi down.
It’s kind of bad, it’s fun
There are a lot of pintxos and it’s fun
It’s a pinchosservice for girls.
My uncle is trying to be a girl like sangria or drinking
It’s not supposed to come in.
The egg and the tuna were not vegetables and it looked delicious.
No sweat in the prime
But it’s a lot of fun
Marinated Seafood and Salvicon
Did you do the haramomisteak?
This is red and scary but delicious.
Gashigashi commented be a beast and eat
The rage of the Meuse shell
Garlic also works well.
Hamari in this spicy
I asked something sweet but it was too sweet W
Recommended Squid ink Paella
It’s so delicious!
The best of paella-the flavor of shellfish and squid is tight.
I like paella.
The location is very good.
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The shop information is at the time that went. Please check with the shop for details.
Opening hours [Tue-Sat] 15:00 ~ Next 3:00 (L.O.) [Sun] 15:00-The following 1:30 (L.O. next 1:00)
Closed Monday and the first Tuesday
Gurunavi: Top |EL PONIENTE GOZO
Eating logEl Poniente Goso（Spain Cuisine/Kitahama Station、Sakaisuji-Hommachi Station、Naniwa Bashi Station）
Original article source:http://blog.livedoor.jp/beatandfeeling/archives/45065246.html
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