With Enka, the yakitori of the traditional Japanese-folk chicken
Go to eating Blog ranking Japan Blog Village Kansai Street
It still continued.
I’m going to kidnap you in my request.
I saw it last year, and I wanted to come and see it.
I did it after I closed the other days.
A long-established yakitori shop.
You’re protecting the taste from the Meiji era.
The atmosphere is fun and
The flow of this enka
This is a good time.
Try to reset it with beer W
I have a lot of drinks.
It was a pretty slow time.
Sold out a lot
I’m boiling first.
Yes Good feeling
But the hurdles are down.
The taste of the Meiji era
It’s a little different from a delicious yakitori.
W I think it is bitter when it comes to be alone here
Did you do it?
The Sheep is another w
There’s not much of an iron skewer, is it?
What is an arrow?
A chicken’s natural enemy.
I feel sorry for something.
I love to take it.
Enjoy the feeling of a long-established atmosphere
It was a good shop. It’s a little bit higher.
Is the impression that the baked is delicious?
Well, it’s easy to be a nun.
The shop information is at the time that went. Please check with the shop for details.
Address 1-3-5 Nihonbashi, Chuo-ku, Osaka
Phone number 06-6212-5000
Business Hours 16:00-22:00
Closed on Sundays and holidays
Eating log Japan a deer ( yakitori / Nihonbashi station , Kintetsu Nihonbashi station , Namba Station (Nankai))
Original article source:http://blog.livedoor.jp/beatandfeeling/archives/21743344.html
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